Fox and Cameron's food science, nutrition & health / edited by Michael E. J. Lean.

Contributor(s): Lean, M. E. J
London : Hodder Arnold ; New York : Distributed in the United States by Oxford University Press, 2006Edition: 7th edDescription: x, 320 p. : ill. ; 25 cmContent type: rdacontent Media type: rdamedia Carrier type: rdacarrierISBN: 0340809485Subject(s): Nutrition | Food -- CompositionLOC classification: TX 551 | .F68 2006
List(s) this item appears in: CON - NUTRITION AND DIETETICS
Item type Current location Call number Status Date due Barcode
Circulation Books Medical Center Library
Circulation COM
TX 551 .F68 2006 (Browse shelf) Available 011312

Includes bibliographical references and index

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